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Colombia Excelso

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  • GEOGRAPHY: Region Inza, Cauca, Colombia

    ALTITUDE: 1,500-2,000

    PRODUCER: Juan Tama Indigenous Councils Association

    VARIETY: Catuai, Pache-San Ramon, Sarchimor, Bourbon, Caturra

    HARVEST TIME: September - November

    FLAVOR: Nectarine, Brown Sugar, Apple, Grapefruit

    BODY: Medium

    ACIDITY: Bright

     

    We proudly feature beans from Juan Tama, a pioneering organization of indigenous communities in the municipality of Inza in the Cauca department. Founded in 2008, the association encompasses 600 family farms with an estimated production of between 10,000 - 13,000 bags of Excelso green coffee beans. The association is dedicated to increasing organic and biodiverse food production and food autonomy with the goal of helping its member families enjoy prosperity Juan Tama provides farm assistance to its members in the form micro-loans and agronomic assistance such as crop management, in-farm processing, and organic farm management.

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